Food is an important part of our daily life but with fad diets, allergies, and obesity it is sometimes hard to figure out what to eat. The field of Nutrition helps people make the correct dietary decisions while assisting in the prevention of many of today’s most common illnesses. Start training today to make smarter food choices or to start a career in this exciting field.
- FN 50 Fundamentals of Nutrition
(counts as a GE)
- FN 64 Nutrition Issues and Controversies
- FN 160 Weight Management and Eating
- FN 161 Nutrition for Health Occupations
- FN 164 Sports Nutrition
- FN 169 Lifecycle Nutrition
New for Spring 2018: FN 50 section using free or reduced-cost textbook and materials !!
Learn More about hte Nutrition Certificate Program >
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